NUTRITION INFO
Serving Size: 1 (308) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 550.1
Calories from Fat 200 g 36 %
Total Fat 22.2 g 34 %
Saturated Fat 4.6 g 22 %
Total Carbohydrate
54.7 g
18 %
Dietary Fiber 5.5 g 22 %
Sugars 5.2 g 20 %