From Spain and the World Table
Serving Size: 1 (164) g
Servings Per Recipe: 8
Calories: 98.1
Calories from Fat 63 g 65 %
Total Fat 7 g 10 %
Saturated Fat 1 g 5 %
Cholesterol 0 mg 0 %
Sodium 1214.1 mg 50 %
Total Carbohydrate 6 g 1 %
Dietary Fiber 1.4 g 5 %
Sugars 2.9 g 11 %
Protein 1.2 g 2 %