Chicken Burrito Bake

Recipe by mary winecoff
READY IN: 35mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F
  • Place chicken, salsa verde and 1/2 cup of cheese in a mixing bowl.
  • Stir to combine.
  • Spoon about 1/2 cup chicken mixture down middle of tortilla.
  • Fold one edge over and roll up.
  • Place, seam side down, in 13 x 9 inch baking dish.
  • Repeat with remaining tortillas and chicken mixture.
  • Combine pasta sauce and remaining 1 1/2 cups cheese in mixing bowl.
  • Spread over burritos.
  • Bake until sauce is bubbling and browned in spots, 20 to 25 minutes.
  • Remove from oven and cool 10 minutes.
  • Top with shredded lettuce, diced avocado and/or chopped cilantro if desired.
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