Chicken Broccoli Rice Casserole

Recipe by vivvie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 375 degrees.
  • Pour 1 2/3 cups of water and rice into rice cooker and cook until done. If you don't have a rice cooker, use a 4 serving size of instant rice like Minute or Uncle Ben's 14 oz pkg, following directions on pkg.
  • Cook chicken in boiling water until done, for 30 minutes or until no longer pink in center.
  • Sautee onions, celery and mushrooms in 2 Tbsp oil.
  • Partially cook broccoli in 1/4 cup water, covered, for 5 minutes until half done. Add to sauteed ingredients.
  • Dice chicken and add to sauteed ingredients and broccoli.
  • Add soups, evaporated milk and rice to mixture.
  • Add small jar of Chees Whiz to mixture. Stir to combine.
  • Spray 13"x19" casserole dish with cooking spray.
  • Pour mixture into casserole dish.
  • Put in 375 degree oven for 35 minute After 25 min., take out and top with large jar of Chees Whiz and finish cooking.
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