Chicken, Broccoli and Brie Pasta

Recipe by Lusil
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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta in a large pot of salted, boiling water and cook until al dente.
  • Reserve 1/3 cup cooking liquid.
  • Drain pasta and return to pot with reserved liquid.
  • While pasta is cooking, in a large skillet heat oil until moderate heat, but not smoking.
  • Add chicken and cook until brown and juices run clear, about 3- 4 minutes.
  • Transfer chicken to another plate.
  • To the same pan add more olive oil if necessary.
  • Add the broccoli florets, with salt to taste.
  • Stir until crisp tender, about 5 minutes.
  • Add garlic, stirring, until golden, about 30 seconds.
  • To pasta add chicken, broccoli mixture, Brie and walnuts, tossing until cheese is melted.
  • Season with salt and pepper.
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