Chicken Breasts with Cranberry Salsa and Cilantro Cream

Recipe by ciao4293
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 22mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine green onions, jalapeno, vinegar and cranberry sauce in a medium sized bowl.
  • Stir in 1 tbsp of the cilantro, and 1 tbsp of the lime juice.
  • Set aside.
  • Combine the remaining cilantro and lime juice with the cream cheese in a small bowl, combining well.
  • Set aside.
  • Put each chicken breast half between plastic wrap, and flatten to about 1/2 inch thickness using a mallet or rolling pin.
  • Sprinkle chicken with salt and pepper.
  • Heat medium skillet over medium high heat, cook chicken 4-5 minutes on each side, till done.
  • Spoon cranberry salsa evenly into 4 serving plates.
  • Top with chicken breasts, and add a dollop of cilantro cream over each chicken breast, then serve.
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