Chicken Breast With Mozzarella Cheese

Recipe by AshleyP
READY IN: 20mins
SERVES: 4
YIELD: 4 breast
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pound chicken breast halves until evenly thin. Dredge chicken with flour. In a large skillet, heat 2 tablespoons of butter over medium heat. Cook chicken in butter for about 4 to 6 minutes on each side, until tender and cooked through. Remove chicken to a shallow baking dish; sprinkle lightly with salt and pepper.
  • Add 1 tablespoon butter to skillet and sauté mushrooms until tender. Arrange mushroom slices on top of each piece of chicken; cover with a slice of cheese. Place remaining mushrooms around chicken. Place chicken breasts under a hot broiler until cheese is melted. Serve immediately with hot buttered pasta or rice.
  • Chicken with mozzarella cheese serves 4.
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