Chicken-Baked Pork Chops

Recipe by Rutecki Family
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READY IN: 1hr 22mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix and flour pork chops, and brown in skillet.
  • Place in 9 X 13 dish, cover with 1 cup quick cooking rice.
  • Mix 1 can condensed cream of chicken soup with 1 cup milk, and pour over the chops and rice, being careful to cover rice with liquid.
  • Cover tightly and bake at 350 degrees for 1 1/4 hour. Soup will be absorbed into the chops and rice.
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