Chicken Avocado Stir Fry

READY IN: 18mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • - Measure 1 cup of pre-cooked grilled chicken and place it into a non-stick pan.
  • - Pour the canola oil into the pan and turn it on medium heat.
  • - While the chicken cooks, cut up the onions, green peppers, and onion.
  • - Place all vegetables into the pan with the grilled chicken.
  • - Sprinkle the pepper, cilantro, cinnamon and cumin into the chicken and vegetables.
  • -Place a cover on the pan and let set for 4 minutes
  • - Meanwhile, place the avocado and sour cream into a single serving bowl. Mix them together well.
  • - Add the lime juice, salt, and pepper into the bowl mix.
  • - After 4 minutes, stir the vegetables and chicken and leave sitting for another 3 minutes or until the vegetables are soft.
  • - Finally, add the stir fry mix to the avocado and sour cream. Mix well.
  • -Enjoy!
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