Chicken & Artichoke Hearts Salad
Wonder summer recipe.
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INGREDIENTS
Nutrition- 1(8 7/8 ounce) package chicken rice pilaf mix
- 2(6 ounce) jars marinated artichoke hearts
- 1large green pepper
- 8
- 2
- 1⁄4teaspoon curry powder
- 1⁄2cup mayonnaise
- 3 -4
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DIRECTIONS
- Cook rice. Let stand until room temperature. Add chicken, onion, pepper, olives. Drain artichokes and save 1/2 of the liquid. Combine curry with mayonnaise and artichoke liquid. Add to rice-chill.
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