Chicken Apple Breakfast Sausage

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large, heavy skillet heat 2 Tbs of olive oil over medium-high heat.
  • Add the onions and apples.
  • Cook, stirring for 3-4 min or until onions have softened.
  • Add the garlic and cook for 30 sec to 1 minute.
  • Remove from the heat and cool.
  • In a large bowl combine the chicken, pork, thyme, sage, salt and pepper.
  • Add the cooled onion mixture and mix well.
  • At this point take a small piece of the mixture and cook in a skillet with a little vegetable oil, taste to test the salt and seasoning - add more is necessary.
  • On a plastic-covered surface, form the mixture into 8 good sized patties or 16 smaller patties.
  • Heat 2 Tbs of vegetabel oil in a 12-inch skillet over high heat.
  • Add 4 patties (or more if smaller) to the pan and cook until golden brown, about 3-4 min per side.
  • Place cooked patties in a warm oven while you cook the rest of the patties.
  • Add more oil if necessary and continue cooking patties in the same manner.
Advertisement