Chicken Apple Arugula Goat Cheese Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat stick-free frying pan to medium heat.
  • Add a tablespoon of olive oil and lightly sauté the shallot slices until translucent. Remove from pan.
  • Add another tablespoon of olive oil and cook the chicken breast pieces, stirring occasionally, until just cooked through - 5 to 10 minutes.
  • Sprinkle some salt on the chicken while you are cooking it. Remove from pan and chill.
  • When chicken has cooled, toss together in a serving bowl the shallots, chicken, sliced green apple, arugula, walnuts and goat cheese.
  • Dress with olive oil, lemon juice, salt and pepper to taste.
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