Chicken and Yellow Rice With Broccoli and Cheddar Cheese

Name: Chicken and Yellow Rice With Broccoli and Cheddar Cheese
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6 serving(s)
Ingredients: 2 tablespoons oil, divided; 1 1/2 lbs chicken tenders, cut into strips; 1 cup chopped onion; 1/2 teaspoon minced garlic; 2 1/2 cups water; 1 (7 ounce) package ZATARAIN'S® Yellow Rice; 1 (10 ounce) package frozen broccoli florets, thawed; 1 cup shredded cheddar cheese

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Recipe by Zatarains

Want a new spin on a classic American casserole? Add Zatarain’s Yellow Rice to the tasty flavors of chicken, broccoli and cheddar cheese for an easy-to-make, one-pot meal. Season with hot pepper and create a new family-favorite dinner.

READY IN: 55mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

2

tablespoons oil, divided
1 ¹⁄₂

lbs chicken tenders, cut into strips
1

cup chopped onion
¹⁄₂

teaspoon minced garlic
2 ¹⁄₂

cups water
1

(7 ounce) package ZATARAIN'S® Yellow Rice
1

(10 ounce) package frozen broccoli florets, thawed
1

cup shredded cheddar cheese

DIRECTIONS

Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until browned. Remove chicken; set aside.
Heat remaining 1 tablespoon oil in skillet. Add onion and garlic; cook and stir 4 minutes or until softened. Add water; bring to boil, stirring to release browned bits from bottom of skillet. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 20 minutes.
Place broccoli and chicken over rice; cover. Cook 5 minutes longer or until broccoli and chicken are heated through.
Sprinkle cheese over top; cover. Remove from heat. Let stand 5 minutes or until cheese is melted.

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