Chicken and Wild Rice Soup

This dish was improvised one snowy day. My son loves this hearty soup.

Ready In:
1hr 15mins
Serves:
Units:

ingredients

directions

  • Heat olive oil over medium heat.
  • Saute the parsley, onion, tomatoes, garlic, carrot, and spices until onion is tender.
  • Add the chicken broth, rice and chicken peices. Bring to a simmer, reduce heat and cover. Simmer about 45 minutes. (Add more water if soup becomes thicker than you like).
  • Remove chicken. Cool slightly and remove meat from bones. Add cut up chicken back into soup.
  • Add the peas and white wine.
  • Let simmer additional 15 minutes.
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RECIPE MADE WITH LOVE BY

@Earthymom
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@Earthymom
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"This dish was improvised one snowy day. My son loves this hearty soup."
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  1. coos-la
    so, i never follow a recipe exactly. i use what's in my fridge, etc. so i added zucchini instead of peas and i probably used similar spices. i'm eating this right now for lunch the next day and felt compelled to say, "YUM!" this is soooo good on a snowy day!
    Reply
  2. coos-la
    so, i never follow a recipe exactly. i use what's in my fridge, etc. so i added zucchini instead of peas and i probably used similar spices. i'm eating this right now for lunch the next day and felt compelled to say, "YUM!" this is soooo good on a snowy day!
    Reply
  3. Earthymom
    This dish was improvised one snowy day. My son loves this hearty soup.
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