Chicken and Veggies With Raspberry Enlightenment

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READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse chicken, pat dry.
  • Combine pepper, garlic, ginger and salt. Season chicken on both sides with this mixture.
  • Heat 1Tbsp oil over medium-high heat in large heavy pan.
  • Cook chicken about 5 minutes per side (or until browned on each side and cooked through).
  • Just before removing chicken from pan, drizzle with 1 Tbsp soy sauce and 1 Tbsp Raspberry Enlightenment. Turn chicken to coat, then remove to a plate, tent with foil and let rest.
  • Return pan to medium-high, add remaining 1Tbsp of oil.
  • Add veggies to pan and saute until done (about 5 min for crisp or 8 for fairly soft).
  • When veggies are cooked, add remaining 1 Tbsp soy sauce and 1 Tbsp Raspberry Enlightenment and toss to glaze.
  • To plate, put 1 cup of rice on each plate, top with a chicken breast and half the veggies. (If desired, drizzle a little extra soy sauce on the rice).
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