Chicken and Stir Fry Vegetable Soup

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READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • brown ground chicken and onion in sesame oil and add broth and water.
  • add all other vegetables and bring to a boil, simmering for about 5 minutes.
  • add seasonings and barley and simmer for 15 minutes.
  • taste and adjust seasonings.
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