Simple dish to fix. From Once-A-Month Cooking.
Serving Size: 1 (330) g
Servings Per Recipe: 4
Calories: 371.5
Calories from Fat 56 g 15 %
Total Fat 6.2 g 9 %
Saturated Fat 1.5 g 7 %
Cholesterol 68.4 mg 22 %
Sodium 571.2 mg 23 %
Total Carbohydrate 44.1 g 14 %
Dietary Fiber 0.8 g 3 %
Sugars 1.3 g 5 %
Protein 31.8 g 63 %