Chicken and Rice

Recipe by michelle
READY IN: 30mins
SERVES: 1
YIELD: 1 bowl
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add butter to a pot and sautee garlic, basil, soy sauce, pepper and chicken together until chicken is white (doesn't have to be white all the way through)
  • Add one cup of water, curry and the bullion cube and cover the pot and let it boil for about five minutes.
  • Add 2 more cups of water and rice, cover and boil until rice is done.
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