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Chicken and Potatoes With Pesto

Chicken and Potatoes With Pesto created by sumbodycute

I wanted to use up the rest of a bottle of pesto sauce and this is how I did it. Me and my family think it's pretty good. Easy to make too.

Ready In:
55mins
Serves:
Yields:
Units:

ingredients

directions

  • Mix 3 Tbsp pesto with potatoes and onions.
  • Place into casserole dish.
  • Top with chicken.
  • Evenly rub 1 Tbsp pesto on top of the chicken breasts.
  • Season with salt, pepper, garlic and Italian seasonings.
  • Top with cheese.
  • Bake at 400°F for 40 minutes. If the cheese begins to brown too fast, loosely cover w/foil then remove foil during the last 5-10 minutes.
  • Serve with garlic bread and a salad.
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@HelenG
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@HelenG
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"I wanted to use up the rest of a bottle of pesto sauce and this is how I did it. Me and my family think it's pretty good. Easy to make too."
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  1. sumbodycute
    Chicken and Potatoes With Pesto Created by sumbodycute
    Reply
  2. Anonymous
    Made this tonight and it was delicious!!! Only change I would make is to add some salt and maybe pepper to the potatoes before putting in the casserole dish. Even with all the seasonings that go on at the end, the potatoes were a little bland down underneath all that flavorful chicken. But overall this recipe is out of this world good! :)
    Reply
  3. AzMama17
    This turned out so-so for me. It seemed to lack something - maybe adding some other spices or some sun-dried tomatoes would help. I do think it is a helpful base recipe though, and I will play around with it in the future.
    Reply
  4. HelenG
    I wanted to use up the rest of a bottle of pesto sauce and this is how I did it. Me and my family think it's pretty good. Easy to make too.
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