Chicken and Peanut Noodles
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 tablespoon peanut oil
- 1 lb boneless skinless chicken breast, cut into small pieces
- 3 minced garlic cloves
- 1⁄2 cup creamy peanut butter
- 2 cups water
- 2 tablespoons balsamic vinegar
- 1 tablespoon soy sauce
- 1⁄2 teaspoon crushed red pepper flakes (or to taste)
- 2 (3 ounce) packages chicken-flavored ramen noodles, using only 1 packet of the seasonings
- 1 cup vegetables, of choice (I use frozen peas)
- 3 thinly sliced green onions
directions
- In skillet, heat oil on med high. Stir-fry chicken and garlic 3 or so minutes. Remove the chicken. Spoon peanut butter into skillet. Whisk in water, vinegar, soy sauce, pepper flakes and 1 seasoning packet from noodles. Do not use both packets (strong flavor).
- Bring to a boil: add noodles breaking them up slightly. Add cooked chicken and cover. Simmer 4 minute to separate noodles. sprinkle with veggies cover and simmer 3 more minute Stir. Add green onions on top. I also added some chopped peanuts on top. Serve and enjoy! Just as good the next day.
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RECIPE SUBMITTED BY
Loungelizzy
United States
I'm from Lansing, Michigan but reside in Winter Park, Florida.
I've been with the Holiday Inn now for 25 years. I bartend very very part time and still enjoy it. I had my first and only child at the ripe age of 40 and love being a Mother. I collect cookbooks and could sit and look at them all day. My main passion is cooking and entertaining for friends and family. I enjoy watching their faces when they try something that I have prepared and put so much love and time into. My Pet Peeve: closed minded people that say they don't like something before they even give it a chance. My Motto: LIVE LOVE and COOK!!