Chicken and Cheese Ravioli With Tomato Sauce

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over medium heat, warm the oil.
  • Add the chicken, onions, and garlic and saute, breaking up the chicken with a spoon, until it turns white and the vegetables are tender, about 5 minutes.
  • Stir in the tomatoes, tomato sauce, basil, oregano, sugar, salt and pepper to taste.
  • Decrease the heat to low and simmer, uncovered, until the flavors are blended, about 10 minutes.
  • Taste and adjust seasoning.
  • Serve sauce over the ravioli and sprinkle with Parmesan cheese.
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