Chicken and Black Bean Green Enchilada Rice Bake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees F. and spray a 9×13-inch baking dish with non-stick cooking spray.
  • Cook rice according to package directions.
  • Place chicken, enchilada sauce, olives, tomatoes, sour cream, salt, pepper and cumin into a large bowl, mixing to combine. Pour cooked rice into prepared baking dish and layer beans on top of rice. Pour chicken mixture over rice and top evenly with cheddar cheese.
  • Bake for 30 to 35 minutes, until cheese is melted and rice is hot.
Advertisement