Chicken Al Fresco

Recipe by Seasoned Cook
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large saucepan, combine water, milk and butter. Bring just to a boil.
  • Stir in pasta, contents of seasoning packet, chicken, tomatoes, onions and basil. Return to a boil, reduce heat to medium.
  • Boil, uncovered, stirring frequently 6 to 8 minutes. Sauce will be thin, but will thicken upon standing.
  • Sprinkle white cheese on top of each serving.
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