Chicken Aguascalientes

Recipe by Debbwl
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle chicken with salt and pepper.
  • In 12 inch skillet brown chicken in cooking oil about 15 minutes.
  • Add onion and garlic; cook 5 minutes more.
  • Add tomatoes, lemon juice, sugar, salt, oregano, cinnamon, cloves, and 1/2 cup water. Cover; simmer 30 to 35 minutes or till chicken is tender.
  • Remove chicken to platter, keep warm.
  • Measure pan juices; add water to make 2 cups. Return to skillet.
  • Combine cornstarch and 2 tablespoons cold water; add to skillet. Cook and stir till thickened and bubbly.
  • Spoon some sauce over chicken; pass remainding sauce.
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