Chicken a La Peggy

Recipe by Peg 4
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Slice chicken into 1" cubes. Combine butter and oil in frying pan over med-high heat.
  • Add chicken and garlic. Saute until chicken is brown (about 4 minutes).
  • Add remaining ingredients and reduce heat to low, stirring frequently. Cook until sauce is smooth and hot.
  • I usually serve this sauce and chicken over hot rice. Delicious. You can try using pasta instead also!
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