Chick-Fil-A Chicken (And Nuggets) Copycat

Recipe by exzentriker
READY IN: 1hr 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pound chicken breasts till they are thin enough for your taste. (I find a lot of breasts are really too thick for a sandwich so I pound out the thick part a little) Cut into chunks if you want nuggets.
  • Place chicken in plastic bag with pickle juice and marinate for an hour (preferably overnight).
  • Mix up eggs in seperate bowl for the egg wash.
  • Mix flour and remaining spices in another shallow bowl.
  • Remove chicken from the pickle juice maranade and drain well. Dip into the egg wash and then into the flour mixture.
  • Fry the chicken however you prefer here. I pan fried mine in a few tablespoons of oil and it turned out fine. Chick-Fil-A deep fries theirs in a pressure cooker, so you can try that if you are feeling adventurous.
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