Chicha De Papaya

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READY IN: 5mins
YIELD: 7 1/2 Cups
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups papayas, peeled, cut up and seeded
  • 1
    cup pineapple juice
  • 14
    cup limes or 1/4 cup lemon juice
  • 1 12
    cups papayas, peach or 1 1/2 cups apricot nectar
  • 1
    cup ice cube
  • 2
    cups sparkling water (ginger ale or 7 Up will do well)
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DIRECTIONS

  • Blend thoroughly in blender.
  • Pour in a pitcher and add 2 cups sparkling water, ginger ale or 7 Up.
  • Serve over ice and enjoy.
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