Chicago Hot Relish

Recipe by Molly53
READY IN: 20mins
YIELD: 4 quarts
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Chop tomatoes finely, drain off excess juice.
  • Mix with onions, peppers and celery.
  • Dissolve sugar and salt in vinegar; add with mustard seed and spices to vegetables.
  • Mix well and seal in sterilized jars.