Cheyenne " Chicken"

Recipe by MizzNezz
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb boneless veal steaks
  • 1
    lb pork steak
  • 1
    beaten egg
  • 12
    cup milk
  • 1 12
    cups cracker crumbs
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DIRECTIONS

  • Cut steaks in 1 inch cubes.
  • Mix egg and milk.
  • Alternate pieces of veal and pork on 6 skewers.
  • Dip in egg mix then crumbs.
  • Brown in hot oil.
  • Put in baking pan.
  • Add 1 inch water.
  • Cover and bake at 350* for 40 minutes.
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