Chewy Gluten-Free Chocolate Chip Cookies

Recipe by Whats Cooking
READY IN: 20mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 F degrees.
  • Blend butter, sugars, egg and vanilla with a wooden spoon until creamy.
  • In a separate bowl, blend flours, baking soda, almond meal and salt.
  • Fold dry ingredients into wet ingredients and mix well.
  • Grease a baking sheet.
  • Drop a tablespoon of the batter at a time onto the cookie sheet, leaving ample room between cookies.
  • Bake for 10 minutes.
  • Remove from oven and allow to sit for 5 minutes before transferring carefully to cooling rack.
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