Chewy Coconut Cookies

"Makes a crisp yet chewy cookie."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 24mins
Ingredients:
11
Yields:
8 doz
Serves:
96
Advertisement

ingredients

Advertisement

directions

  • Heat oven to 350 degrees.
  • Prepare two baking sheets by lining with parchment.
  • In a medium bowl, sift together both flours, baking soda, baking powder, and salt.
  • In another bowl, use a mixer to combine the butter, both sugars, egg, and vanilla extract.
  • Slowly add the flour mixture to the sugar mixture.
  • Add the coconut and mix well.
  • Make balls of dough using one teaspoonful per cookie, and place onto parchment lined baking sheets.
  • Press slightly to flatten. These will spread out thinly.
  • Bake for 8 minutes.
  • Remove from baking sheet to cool.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes