Cherry Tortillas
One of the Nurses at work made this and I loved it. Great for Potluck dinners.
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 2(21 ounce) cans cherry pie filling
- 2 1⁄2cups sugar
- 1cup margarine
- 1cup water
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DIRECTIONS
- Preheat oven to 325.
- Roll cherry pie filling in the tortillas and place in a 9x13 baking pan.
- Melt the margarine in a pot and add 2 cups sugar and the water and boil. Pour the sugar mixture over the tortillas. Let this set for 2 hours.
- Bake for 20 minutes. Sprinkle 1/2 cup sugar and desired amount of cinnamon over the tortillas. Bake for 10 minutes longer.
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