Cherry Tart Jello Salad

READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dissolve 1 small pkg. cherry jello in 1 cup boiling water.
  • Add 1 cup cold water and stir well.
  • Stir in 1/2 cup carnation evaporated milk and pinch of salt.
  • Let set in refrigerator until slightly thickened.
  • Fold in 3/4 cup sour cream and 3/4 cup chopped walnuts.
  • Refrigerate. Let set until firm.
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