Cherry Pumpkin Bread

Recipe by Nurslinda
READY IN: 1hr 15mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine oil, eggs, 1/3 cup water and pumpkin.
  • Stir together flour, sugar, baking soda, cinnamon, nutmeg and salt.
  • Gradually beat dry ingredients into pumpkin mixture.
  • Stir in candied cherries and nuts.
  • Pour into greased and lightly floured 9x5x3 loaf pan.
  • Bake at 350 degrees for 1 hour or until tester inserted comes out clean.