Cherry Pretzel Dessert

Recipe by Punky Julster
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a large bowl, combine pretzels, sugar and margarine.
  • Set aside 1/2 cup for the topping.
  • Press the remaining mixture into an ungreased 13x9 pan.
  • In a mixing bowl, beat whipped topping mix, milk, and vanilla at high speed for about 4 minutes or until soft peaks form.
  • Add cream cheese and confectioners sugar and beat until smooth.
  • Spread half of the mixture over the crust.
  • Top with cherry pie filling and the remaining cream cheese mixture.
  • Sprinkle with the reserved pretzel mixture.
  • Refrigerate for at least 4 hours or overnight.
Advertisement