Cherry Nut Bread (Cake)

Vibrant colored quick bread that is sure to wow you. Enjoy!
- Ready In:
- 1hr 10mins
- Serves:
- Units:
2
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ingredients
- 3⁄4 cup sugar
- 1⁄2 cup milk
- 3 cups pancake mix (complete)
- 1⁄2 cup black walnut (finely chopped)
- 1 egg
- 1 1⁄2 cups cherry pie filling (canned)
- 1 teaspoon butter
directions
- Mix ingredients together.
- Use butter to grease baking dish.
- Use 9" x 9" square baking dish.
- Bake in 350° F oven for 45-50 minutes or until an inserted toothpick comes out clean.
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RECIPE MADE WITH LOVE BY
@AcadiaTwo
Contributor
@AcadiaTwo
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"Vibrant colored quick bread that is sure to wow you. Enjoy!"
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This one is a little hard for me. I made cupcakes out of this batter and topped them with a cinnamon walnut streusel. Although they were incredibly easy to make I feel that they would have been a little bland without the streusel. The surprise bites of cherry that you get while eating them are awesome, but the cake/bread itself is pretty tasteless. I'm rating 4 stars because I feel not that these were bad by any stretch, but that I feel they were missing something like the streusel that I added. Thanks for posting an inspiring recipe like this. I'm going to keep playing with it until I get it right for me and my family. Made for Potluck Tag.Reply