Cherry Loaf "Pound Cake"

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 35mins
SERVES: 15
YIELD: 1 Loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream butter with sugar, beat until fluffy.
  • Add eggs one at a time, beat after each addition.
  • Mix flour and salt.
  • Add flour mix to creamed mixture and blend thoroughly.
  • Fold in cherries.
  • Bake at 300 degrees for 1 hr and 20 minute.
Advertisement