Cherry Italian Ice
- Ready In:
- 4hrs 10mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 4 ounces gummy candies (cherries)
- 1 tablespoon grenadine
- 1⁄2 ounce unsweetened cherry drink mix
- 1 cup Splenda sugar substitute
- 1 tablespoon sugar
- 10 ounces water
directions
- Puree sour gummy cherries in water until completely suspended in solution.
- Strain out the cherries and discard the candy, take the strained liquid and add grenadine syrup and 1 tbsp sugar to.
- Add unsweetened cherry drink mix, splenda.
- Freeze for 2 to 4 hours, stirring every 1/2 hour to make sure solutes do not settle in the bottom.
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