Cherry Cola Roast (Pork or Beef)

Recipe by Charmie777
READY IN: 3hrs 5mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 3 -4
    lbs beef roast or 3 -4 lbs pork roast
  • 12
    ounces cherry cola
  • 1
    (10 3/4 ounce) can cream of mushroom soup
  • 1
    (1 1/4 ounce) package dry onion soup mix
  • 1 -2
    garlic clove, minced
  • cornstarch (optional)
  • water (optional)
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DIRECTIONS

  • Place roast in roasting pan that can be covered tightly.
  • Pour Cherry Cola over roast.
  • Mix soups and garlic together. Spread evenly over roast.
  • Cover tightly.
  • Bake at 325º for 3-4 hours, until tender.
  • Serve with something to sop up all that delicious gravy -- we love it with mashed potatoes!
  • If you'd like, you can thicken the gravy with a slurry of cornstarch and cold water.
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