Cherry Cider

"Perfect change of pace for a warm fall drink"
 
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Ready In:
22mins
Ingredients:
3
Yields:
2 quarts
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ingredients

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directions

  • Combine cider and cinnamon stick in a saucepan and bring to a boil.
  • Reduce heat and simmer 15 minutes.
  • Add gelatin; cook, stirring constantly, 2 minutes or until gelatin is dossolved.
  • Serve warm.

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Reviews

  1. I didn't pay close attention to the recipe and added everything in the pot all at once. Didn't seem to matter. Fam and I liked it. Was slightly tart, good and spicy; perfect for a cool fall evening. Thanks.
     
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RECIPE SUBMITTED BY

<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
 
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