Cherry Chocolate Shortbread Cookies

Recipe by internetnut
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 54
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix butter, sugar and almond extract throughly using an electric mixer. Gradually blend in flour and corn starch. Add cherries and chocolate.
  • Form into 1"-inch balls and place on ungreased baking sheets. Pour sugar on a small plate; dip bottom of drinking glass in sugar and gently press down on each cookie to flatten.
  • Bake in a preheated 300 oven for 20-30 minutes, or until bottoms begin to brown.
  • Cool 5 minutes; remove to a wire rack to cool completely.
  • Drizzle by placing 2-ounces chocolate and shortening in a small resealable plastic freezer bag. Microwave on HIGH for about 30 seconds, until chocolate is melted. Snip off the corner and drizzle over cookies.
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