These sound really simple and good. Found in a local cookbook. Keeping it here for safekeeping until I can try them.
Serving Size: 1 (1800) g
Servings Per Recipe: 1
Calories: 4708.2
Calories from Fat 1026 g 22 %
Total Fat 114.1 g 175 %
Saturated Fat 25.8 g 129 %
Cholesterol 744 mg 248 %
Sodium 1468.6 mg 61 %
Total Carbohydrate 855.8 g 285 %
Dietary Fiber 13.7 g 54 %
Sugars 401.5 g 1605 %
Protein 67.1 g 134 %