Cherry Almond Mousse Pie

Recipe by MizzNezz
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over low heat, stir 1/2 cup milk and chocolate until smooth.
  • Stir in 1/4 t extract.
  • Pour into crust.
  • Save 8 of the cherries for garnish.
  • Chop the rest of the cherries.
  • In bowl, beat cream cheese until fluffy.
  • Slowly add water and remaining milk.
  • Add the pudding mix and the remaining extract.
  • Mix well.
  • Fold in the whipped cream.
  • Stir in the chopped cherries, and almonds.
  • Pour over the chocolate in pie crust.
  • Chill.
  • Garnish with whole cherries.
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