Cheesy Sourdough Party Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 20
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Make approximately 1 inch slices across the loaf, not quite all the way through the bottom.
  • Turn the loaf and slice 1 inch slices across the other way, so that you have cut 1 inch squares. At this point, it should look kind of like a "blooming onion".
  • Melt the butter and stir in the lemon juice, Dijon mustard, garlic powder, onion powder, celery salt and cayenne pepper.
  • Pour the mixture all over the loaf, especially in between the cuts.
  • Stuff the cheese between the cuts in the bread.
  • Wrap loaf in foil.
  • Bake at 350 degrees Fahrenheit for 15 minutes.
  • Open the foil and continue to bake for another 10 minutes, until the cheese is melted and lightly browned.
Advertisement