Cheesy Sour Cream and Salsa Dip

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READY IN: 10mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 16
    ounces sour cream
  • 10
    ounces diced tomatoes with green chile peppers with liquid
  • half of 1 oz pkg dry ranch dressing mix
  • 6
    ounces sliced black olives, drained
  • 1
    cup shredded cheddar cheese
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DIRECTIONS

  • Mix together sour cream, canned tomatoes, dry ranch dressing mix, black olives, and shredded cheese.
  • Chill for 2 hours before serving.
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