Cheesy Scalloped Potatoes

Recipe by LeahMarie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F
  • Spray 2-qt. baking dish with nonstick cooking spray; set aside.
  • In small saucepan over medium heat, melt butter.
  • Stir in flour, salt and pepper until smooth.
  • Gradually stir in milk.
  • Bring to a boil, stirring frequently.
  • Boil 2 minutes until thickened, stirring constantly.
  • Add cheese and chives; stir until cheese is melted.
  • Arrange potato slices in prepared baing dish.
  • Spoon cheese-chive mixture over potato slices.
  • Cover with aluminum foil and bake 45 minutes.
  • Remove foil and bake 30 minutes more until potatoes are tender and top is golden brown.
  • Garnish with fresh chives.
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