Cheesy Reuben Appetizer (Betty Crocker)

Recipe by ChefDLH
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) package cream cheese, softened
  • 1 12
    cups shredded swiss cheese (6 ounces)
  • 12
    cup thousand island dressing
  • 4
    ounces deli sliced corned beef, chopped
  • 12
    cup well-drained sauerkraut
  • 1
    tablespoon chopped fresh chives, if desired for topping (optional)
  • 2
    whole sliced radishes, if desired for decoration (optional)
Advertisement

DIRECTIONS

  • Heat oven to 400°F.
  • Mix cream cheese, 1 cup of the Swiss cheese, the dressing and corned beef. Spread in pie plate, 9x1 1/4 inches, or quiche dish, 9x1 1/2 inches. Top with sauerkraut and remaining 1/2 cup Swiss cheese. (Cover and refrigerate up to 24 hours if desired.).
  • Bake about 15 minutes or until bubbly around edge.
  • Garnish with chives and radishes.
  • Serve hot with pretzel crackers or cocktail bread.
Advertisement