Cheesy Ranch Chicken Stroganoff

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READY IN: 6hrs 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse and pat chicken dry.
  • In crock, place melted butter and onions; place chicken on top and sprinkle with seasoning salt. Sprinkle dry ranch over that; layer mushrooms and soup on top of that.
  • Cook on low 6 hours.
  • About 30 mins before serving, stir in Velveeta chunks, and allow to melt. Stir, breaking up chicken a little, and serve over noodles.
  • Add parmesan to top of dishes.
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