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Cheesy Potato Corn Soup

Cheesy Potato Corn Soup created by Shadha A.

A fantastic recipe I came up with after adding a little of this and a little of that. Its thick and creamy with the perfect blend of cheese and flavor not to mention its really quick to make. YUM!!

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • In larger pan over medium-high heat add potatoes, can of soup, two cans of water (from soup can), onion, carrot, corn, Old Bay, Salt, Vinegar, Pepper.
  • Stir until smooth, while bringing to a boil.
  • Once boils, reduce heat, cover and simmer for about 20 minutes (or until potatoes are tender) stirring occasionally.
  • In a small bowl, whisk flour and milk together until smooth.
  • Stir into soup and allow to simmer for 5-8 minutes.
  • Stir in grated cheese until it has melted.
  • Serve with salad and/or hearty bread.
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RECIPE MADE WITH LOVE BY

@Meghan
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@Meghan
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"A fantastic recipe I came up with after adding a little of this and a little of that. Its thick and creamy with the perfect blend of cheese and flavor not to mention its really quick to make. YUM!!"
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  1. Shadha A.
    Cheesy Potato Corn Soup Created by Shadha A.
    Reply
  2. Cookin Up Love
    Used this recipe as a base, but modified it:<br/>1.) Doubled Recipe<br/>2.) Made in Crockpot<br/>3.) Omitted Flour<br/>4.) Used 1 can Cream of Celery and 1 can Cream of Chicken<br/>5.) Used Red Pepper Flakes in place of Old Bay Seasoning<br/>6.) Instead of frozen corn - used 2 cans of creamed corn<br/><br/>Rest of recipe as written.
    Reply
  3. Cookin Up Love
    Used this recipe as a base, but modified it:<br/>1.) Doubled Recipe<br/>2.) Made in Crockpot<br/>3.) Omitted Flour<br/>4.) Used 1 can Cream of Celery and 1 can Cream of Chicken<br/>5.) Used Red Pepper Flakes in place of Old Bay Seasoning<br/>6.) Instead of frozen corn - used 2 cans of creamed corn<br/><br/>Rest of recipe as written.
    Reply
  4. apbart
    My wife and I loved this soup. It also was my first attempt at making homemade soup! I added more corn, carrots, and a bit more onion. I didn't have shredded cheddar so I used mozzarella and it still tasted great! <br/><br/>My wife wants this added to our soup recipe collection.
    Reply
  5. melissulactosetoler
    i changed a few things; put a whole can of corn instead of frozen, a bit more of the carrots and onions, instead of the old bay seasoning i used a mix of salt, pepper, beau monde and ...Tony Chachere's Creole seasoning and used co-jack cheese instead of cheddar. awesome!
    Reply
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