Cheesy Onion Soup

READY IN: 20mins
YIELD: 4 bowls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt shortening in a pot and add the onions; cook till browned.
  • Add flour, stirring constantly.
  • Add milk (a little at a time), stirring constantly.
  • When soup gets HOT and THICK, add the cheese and stir till cheese is melted and soup is smooth.
  • Season with salt and pepper.
  • Shake paprika on top of soup in bowl and serve.
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